Love recipes with cottage cheese for their delicious taste. This one is not exception. I am using a Farmer’s cottage cheese, it is not… read more »
2 comments / by Olga / on June 4, 2016
This cake is made of two or three layers, where the middle layer is brown, with the help of cocoa powder. The sour cream is used… read more »
Leave Comment / by Olga / on September 27, 2015
I’ve used slightly under-ripe pears and raisins for this pie. Cranberries or cherries may substitute the raisins very well. To make it even easier buy a refrigerated Pie… read more »
Leave Comment / by Olga / on December 23, 2014
I’ve used the Lavash bread sheets to simplify the preparation of “Napoleon” like cake. It will save a lot of your time and will surprise… read more »
Leave Comment / by Olga / on December 4, 2014
Syrniki are tender pancakes, made out of farmer’s cheese (tvorog). They are a traditional dessert in Russia and will make an excellent breakfast as well. Mix… read more »
Leave Comment / by Olga / on November 26, 2014
Very unique and delicious dessert to serve for your Thanksgiving dinner, or just for any other family celebration. Cut the top of the pumpkin. With… read more »
2 comments / by Olga / on November 4, 2014
It does not take a lot to make a light healthy smoothy for your brakfast or snack. You will never make a mistake. Use… read more »
Leave Comment / by Olga / on October 14, 2014
I would say this cake is a kind of a Russian style of a cheesecake with fruits. Instead of a crust there is a soft… read more »
Leave Comment / by Olga / on August 5, 2014
This recipe is very easy to make. The only time consuming is a process of filling each prune with a nut. Fill each… read more »
Leave Comment / by Olga / on June 3, 2014
I was making this cake for my granddaughter’s 13th birthday last weekend. Very soft and delicious cake. You may use marshmallows, chocolate chips and raisins… read more »
2 comments / by Olga / on March 11, 2014
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